Squid & Octopus β Culinary Icons of Texture, Taste, and Global Popularity
Loved by chefs and seafood enthusiasts around the world, Squid and Octopus are a staple in Mediterranean, Asian, and Latin cuisines. Our cephalopods are cleaned, portioned, and flash-frozen to retain natural firmness, subtle umami flavor, and cooking versatility.
From restaurant-quality grilled squid rings to gourmet octopus carpaccio and spicy Asian stir-fries, Aqua Green Exim offers multiple cuts and custom packs for distributors, HoReCa, and frozen food brands worldwide.
πΉ Why Squid & Octopus are Cephalopod Royalty
1οΈβ£ Naturally Rich & Firm Texture β Ideal for grilling, frying, braising & sushi-grade use
2οΈβ£ Globally Loved Seafood β Featured in Italian, Japanese, Korean, and Middle Eastern dishes
3οΈβ£ Premium Cuts Available β Tubes, rings, baby whole, and tentacles to suit all applications
4οΈβ£ Strict International Standards β Fully compliant with FDA, EU, FSSAI, MPEDA, ISO & HACCP
5οΈβ£ IQF Frozen for Consistency β Maintains taste, texture & food safety during transit
πΉ High-Tech Freezing for Maximum Retention
Processed with advanced Individually Quick Frozen (IQF) systems and optional block freezing:
β Preserves bite and flavor for long shelf life
β Zero freezer burn or water loss
β Flexible thawing for portion use without wastage
πΉ Squid & Octopus in Global Markets β Regional Spotlight
Europe (Spain, Italy, Portugal) β Cephalopod central with heavy demand
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Used in paella, pasta, seafood platters, and grilled starters
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Preference for Loligo squid rings and full-bodied octopus
Japan & Korea β Delicate preparation and raw-grade use
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Essential for sushi, sashimi, soups & dried snacks
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IQF squid tubes and baby octopus are top-sellers
Gulf & Middle East β Growing demand in gourmet and premium HoReCa
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Preferred in curries, grills, and high-end hotel chains
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Demand for tentacles and semi-cleaned formats is rising
Southeast Asia β Classic ingredient in noodles, soups, and snacks
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Used whole or cut, in retail-ready packs or bulk bags
πΉ Certifications & Safety Assured
β HACCP & ISO 22000 Certified Units
β FSSAI, MPEDA, EIC Approved
β FDA & EU Import Compliant
β Rigorous microbial and visual testing on all cephalopod products
πΉ Available Formats & Packaging
π¦ Squid (Loligo & Illex):
β Whole, Tubes, Rings, Strips
β Skin-on / Skinless options
π¦ Octopus:
β Whole, Baby Octopus, Tentacles Only
β Cooked or Raw options
π¦ Sizes & Grades:
β Squid Tubes: Small (4β6cm), Medium (6β8cm), Large (8cm+)
β Octopus: Baby (100β300g), Medium (300β600g), Large (600g+)
π¦ Packaging Options:
β IQF, Vacuum Sealed, or Block Frozen
β Custom labels & bulk export packaging available
πΉ Why Aqua Green Exim for Squid & Octopus?
πΉ Cephalopod Specialists β Years of expertise in handling and exporting premium squid & octopus
πΉ Flexible Formats β From gourmet restaurants to frozen retail chains
πΉ Eco-Responsible Sourcing β Sustainable deep-sea fishing practices
πΉ Reliable Global Fulfillment β Cold chain from catch to client